Abbi’s Chicken Noodle Soup

Servings: 8-10

Abbi's Chicken Noodle Soup

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Ingredients

• 10 cups water
• 10 ¾ oz. can Cream of Celery Soup
• 10 ¾ oz. can Cream of Chicken Soup
• 10 cubes Chicken Bouillon
• 1 ½ oz. package Onion Soup Mix
• 2 10 ½ oz. cans chicken, drained
• 8 oz. Country Pasta Wide Egg Pasta (1/2 pkg.), uncooked

Instructions

1. Bring water to a boil in a stockpot.
2. Add bouillon cubes and boil until dissolved.
3. Add chicken, soups and soup mix; return to a boil.
4. Stir in pasta; bring back to a boil.
5. Reduce heat and simmer until pasta is tender, 8 to 12 minutes.

Notes