Country Pasta Pizza Bake

Ingredients:

1 lb. Ground beef, browned
1 15 oz. can tomato sauce
1 tsp. oregano
1 tsp. garlic powder
1/4 tsp. salt
1/4 tsp. pepper
Package of sliced pepperoni
1 Can sliced black olives
1.5 C. shredded Mozzarella cheese
4 Heaping Handfulls of Country Pasta, cooked & drained

Directions:
Mix all ingredients except cheese and pasta. Put pasta in 9 x 13″ pan. Top with meat mixture. Cover with foil and bake at 350 degrees for 30 minutes. Uncover and top with cheese. Bake another 10 minutes. Cut in squares. (Note: Any of your favorite pizza ingredients can be added to personalize this dish – mushrooms, onions, green peppers, etc.)