Tuna and Noodle Casserole

Ingredients:
Make a white sauce of:
3 Tbsp. butter
3 Tbsp. flour
1 1/2 C. milk
Salt & Pepper

Add:
1 can tuna
1 C. sliced mushrooms
1 C. grated cheese
1/3 C. olives, chopped
1/3 C. green pepper, chopped
8 oz. Country Pasta, cooked & drained.

Directions:
Mix together and put into casserole dish. Bake 30 minutes at 350 degrees.